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The production area comprises the whole know, the ancient land of the Samnites, a people laden with history and traditions. And ‘hill area in the heart of Campania, which has always intended for the cultivation of grapes in the fields most suitable and best exposed. The climatic conditions are ideal for those perfectly ripe grapes. Pliny, Columella, Cato and Horace, in their writings, they told of the excellent wines produced in the Sannio, much appreciated, some for the slight smoky aroma, “others” meant the smell of resin. Even today the true reservoir of wine in Campania is the Sannio: only here can drive miles and miles of streets surrounded by the vineyards that represent a core activity of the territory. The ability of Sunni winegrowers ensures the production of quality grapes, carefully trasformaste in many companies, technologically advanced. Important is the presence of three Wine who had the ability to focus on quality productions coming to high quality, while maintaining excellent value for money. To guarantee the quality of wines, product specification includes the only suitable areas, excluding the vineyards on the valley floor wet and not well exposed, and prohibits any forcing
Name Sannio Fiano
Denomination doc
Category White
Regulation of production Ministerial Decree 27/11/2001 G.U. n.294 of 19/12/2001
Region Campania
Province Benevento
Vines which is allowed to produce it: Fiano: 85.0% – 100.0%
Grape’s yield for hectare 125 quintals
Grape’s yield / wine 70%
Alcohol / grape 11%
Alcohol / wine 11,5%
Acidity 5 for 1000
Colour Straw more or less intense.
Fragrance Characteristic, more or less winy.
Flavour Dry, harmonic, characteristic.